Era Organic Prosecco Extra Dry
A Certified Organic Prosecco from the Heart of Valdobbiadene, Clean, Fresh, and Consciously Made
My Wine Man on ERA
ERA Prosecco is produced from certified organically grown Glera grapes in the Valdobbiadene area near Treviso, one of the most celebrated Prosecco-producing zones in the Veneto, at the foot of the UNESCO-listed Conegliano Valdobbiadene hills. Organic viticulture means no synthetic pesticides, herbicides or fertilisers, just careful, considered farming that allows the Glera grape to express its natural character. The result is a Prosecco that feels genuinely clean and pure: pale, delicate and elegantly light, with fine bubbles and fresh aromatics that define great Prosecco from this part of Italy.
Tasting Notes
Pale straw yellow with a fine, delicate perlage. The nose is fresh and aromatic, green apple, white pear, elderflower and subtle honeysuckle, giving a floral, meadow-like character. On the palate, elegantly light and well-balanced, with gentle Extra Dry sweetness, lively acidity and a clean, refreshing finish. Pure, precise and effortlessly drinkable.
Style & Drinking Window
Light-bodied with fine bubbles and a clean, organic Extra Dry character. Serve well-chilled at 6-8°C. Drinking beautifully now through 2026.
Food Pairing
The elderflower and honeysuckle aromatics of the ERA Organic Prosecco Extra Dry make it a delightful match for Australian Bone-In Butterflied Chicken in Sweet Garlic & Herb Marinade from My Meat Man. The wine's clean acidity and floral lift complement the aromatic sweet garlic and herb marinade beautifully, whether grilled flat on the barbecue with lemon and thyme, roasted in the oven for crispy golden skin, or pan-seared with a touch of Prosecco in the deglaze.
Why This Is a Smart Buy
At HK$119, ERA Organic Prosecco offers something genuinely different from standard Prosecco DOC at this price point, certified organic viticulture from the Valdobbiadene area, with a cleaner, purer fruit expression. For those who want to drink well and drink consciously without paying a premium, this is an easy and confident choice.
Looking for a Different Style?
Ca'di Alte Prosecco Extra Dry DOC, soft, fruit-driven Prosecco with slightly richer texture.
Salatin DOCG Conegliano Valdobbiadene Prosecco Superiore, step up in complexity and terroir expression.
Porte Nova Extra Dry Prosecco DOC, a softer, honey-tinged alternative.
