The World's Best-Selling Premium Gin — A Classic for Good Reason

Since 1830, Tanqueray has been the benchmark by which all other London Dry gins are measured. Crafted to Charles Tanqueray's original recipe at the Cameronbridge Distillery in Scotland, this is a gin of extraordinary consistency, balance, and character. Four botanicals — juniper, coriander, angelica root, and liquorice — are distilled together in a single pass through Tanqueray's iconic "Old Tom" copper pot still, producing a gin that is dry, crisp, and unmistakably bold. At HK$250 for 750ml, this is the essential bottle for any home bar — the gin that professional bartenders reach for first and gin lovers return to again and again.

Tasting Notes

Clean and aromatic on the nose with a bold, fresh juniper lead, backed by bright citrus zest and a subtle herbal earthiness from the angelica root. The palate is dry, crisp, and confident — juniper-forward with a well-integrated spice from coriander and a gentle sweetness from liquorice that rounds out the finish. The mouthfeel is smooth and clean, with a long, refreshing finish that makes it one of the most versatile gins in the world. This is gin distilled to its purest, most satisfying expression.

Signature Cocktails

Tanqueray Classic G&T

• 50ml Tanqueray Dry Gin
• 150ml premium tonic water
• Ice
• Garnish: wedge of fresh lime

Method: Fill a highball glass with ice. Pour in the Tanqueray, then gently top with tonic water. Squeeze a lime wedge over the glass and drop it in. Stir once to combine. Simple, iconic, and utterly refreshing — Tanqueray's bold juniper and crisp citrus backbone make it the definitive G&T gin. This is the drink that built the brand's global reputation, and one sip explains exactly why.

Tanqueray Dry Martini

• 75ml Tanqueray Dry Gin
• 15ml dry vermouth
• Ice
• Garnish: lemon twist or green olive

Method: Combine gin and vermouth in a mixing glass over ice. Stir for 30–40 seconds until well chilled and properly diluted. Strain into a chilled martini glass. Garnish with a lemon twist for a brighter, more aromatic finish, or a green olive for a savoury, classic expression. Tanqueray's bold juniper and dry character make it the purist's martini gin — clean, cold, and completely uncompromising.

Life's too short for bad Gin.