2022 Maison Louis Latour Chablis — Classic Unoaked Burgundy from a 225-Year-Old House

Maison Louis Latour is one of Burgundy's most celebrated negociants, and their Chablis is a textbook expression of the appellation — crisp, mineral-driven, and built with the clean, refreshing purity that makes Chablis one of the world's most food-friendly white wines.

My Wine Man on Maison Louis Latour. Maison Louis Latour was founded in 1797 in Aloxe-Corton and has spent over two centuries building one of Burgundy's most respected negociant businesses. Their Chablis is sourced from the appellation's Kimmeridgian limestone vineyards and made in the classic, unoaked style that defines the appellation at its most pure.

Tasting Notes

Brilliant pale yellow with green reflections. The nose is fresh and inviting — honeysuckle leads, with white peach and a fine mineral thread adding definition and lift. On the palate, round and fresh with a clean, mineral finish that is the unmistakable signature of Kimmeridgian limestone. Precise, food-friendly, and thoroughly satisfying.

Food Pairing

The crisp acidity and Kimmeridgian minerality of the 2022 Maison Louis Latour Chablis make it a perfect match for Ocean Chef Flathead Fillets Skinless from My Meat Man — pan-fried with brown butter and capers or lightly crumbed and oven-baked, the delicate sweet flesh is a magnificent match for the wine's bone-dry mineral finish and citrus precision.

Why This Is a Smart Buy

Classic, unoaked Chablis from one of Burgundy's most respected negociants — over 225 years of expertise behind every bottle — at HK$299.

Looking for a Different Style?

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• 2022 Simonnet-Febvre Chablis — accessible peer from another established producer