2009 Torbreck RunRig Shiraz Viognier

Aged Run Rig from Torbreck's cult Barossa flagship. The 2009 has matured into leather, cedar, dark chocolate, and rounded velvety Barossa fruit with the Viognier floral lift.

Food Pairing

A magnificent match for Grass-Fed Cape Grim Rib-Eye Steak from My Meat Man. Dry-aged char-grilled with bone-marrow butter meets aged Run Rig depth.

Looking for a Different Style?

2010 Torbreck Run Rig — 100-point sibling vintage.
2012 Torbreck Run Rig — another aged Run Rig.
2013 Penfolds St Henri Shiraz — iconic Australian Shiraz peer.