The primary fruits correlate from the nose with volumes of citrus and cape gooseberry. Texture is diligent with savoury oak notes in way on grilled almonds and spice. Long palate defined by a saline and talc finish.

James Suckling 92 Points

"A layered nose of white peaches, poppy seed, dried lime and white tea. Medium-bodied with sharp yet well-balanced acidity that compliments the fresh stone fruit palate. Persistent, pleasantly dry and mineral at the finish. A bit of herbs and flowers, too. A charmer. Drink or hold. Screw cap."