{"title":"Tasmania","description":"","products":[{"product_id":"jansz-premium-cuvee-nv","title":"Jansz Premium Cuvée","description":"\u003ch4\u003e\u003cstrong\u003eJansz Premium Cuvée\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmania's only dedicated sparkling estate, in cool-climate Pipers River. Honeysuckle freshness and creamy nougat complexity from decades of traditional-method expertise.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA wonderful match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-steggles-family-roast-chicken\"\u003eSteggles Family Roast Chicken\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Fine bead and citrus acidity cut through the richness, lees creaminess echoes the golden skin.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/house-of-arras-a-by-arras-premium-cuvee-sparkling-nv\"\u003eHouse of Arras 'A by Arras'\u003c\/a\u003e — Tasmania's most celebrated sparkling house.\u003cbr\u003e\u003ca href=\"\/products\/cloudy-bay-pelorus-brut-nv\"\u003eCloudy Bay Pelorus Brut\u003c\/a\u003e — NZ's finest traditional-method sparkling.\u003cbr\u003e\u003ca href=\"\/products\/perrier-jouet-grand-brut-nv\"\u003ePerrier-Jouët Grand Brut NV\u003c\/a\u003e — Chardonnay-led Champagne elegance.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44405777858629,"sku":"CSCHAUNVPC00750","price":199.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/jansz-premium-cuvee.jpg?v=1782441945"},{"product_id":"2018-bay-of-fires-pinot-noir","title":"2018 Bay of Fires Pinot Noir","description":"\u003cp data-start=\"138\" data-end=\"203\"\u003e\u003cstrong data-start=\"173\" data-end=\"203\"\u003e99 Points – James Halliday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"205\" data-end=\"399\"\u003eBay of Fires Pinot Noir 2018 is one of the greatest Australian Pinot Noirs ever produced — a wine of extraordinary depth, precision and elegance from one of Tasmania's most celebrated estates.\u003c\/p\u003e\n\u003cp data-start=\"401\" data-end=\"617\"\u003eWith 99 points from James Halliday — one of the highest scores ever awarded to an Australian Pinot Noir — the 2018 is a once-in-a-generation expression of what Tasmanian Pinot Noir can achieve at its absolute peak.\u003c\/p\u003e\n\u003cp data-start=\"619\" data-end=\"648\"\u003eOnly a few bottles remaining.\u003c\/p\u003e\n\u003chr data-start=\"650\" data-end=\"653\"\u003e\n\u003cp data-start=\"655\" data-end=\"789\"\u003e\u003cstrong data-start=\"655\" data-end=\"674\"\u003eWho This Is For\u003c\/strong\u003e\u003cbr data-start=\"674\" data-end=\"677\"\u003eThis is not just a great Tasmanian Pinot Noir — it is one of the great Pinot Noirs of the Southern Hemisphere.\u003c\/p\u003e\n\u003cp data-start=\"791\" data-end=\"1022\"\u003eBay of Fires is one of Tasmania's most respected producers, and the 2018 vintage delivered conditions of exceptional concentration and natural balance. Halliday described it as one of the finest he has ever tasted from Australia.\u003c\/p\u003e\n\u003cp data-start=\"1024\" data-end=\"1208\"\u003eAt HK$599, this sits in rarefied company. Wines like this do not come around often, and at this price, it represents outstanding value for a collector or serious Pinot Noir enthusiast.\u003c\/p\u003e\n\u003cp data-start=\"1210\" data-end=\"1339\"\u003eIn my view, this is the finest Australian Pinot Noir available in the store. If you are serious about Pinot Noir, this is a must.\u003c\/p\u003e\n\u003chr data-start=\"1341\" data-end=\"1344\"\u003e\n\u003cp data-start=\"1346\" data-end=\"1484\"\u003e\u003cstrong data-start=\"1346\" data-end=\"1380\"\u003eWhat Makes This Wine Stand Out\u003c\/strong\u003e\u003cbr data-start=\"1380\" data-end=\"1383\"\u003eThis is all about the purity, depth and precision that only great Tasmanian Pinot Noir can deliver.\u003c\/p\u003e\n\u003cp data-start=\"1486\" data-end=\"1634\"\u003eRed cherry, wild strawberry, dark plum and violet florals define the nose, layered with subtle spice, earthy complexity and a fine mineral thread.\u003c\/p\u003e\n\u003cp data-start=\"1636\" data-end=\"1825\"\u003eThe defining feature is the structure — silky, fine-grained tannins and perfectly balanced acidity give the wine extraordinary elegance and length, with a finish that lingers for minutes.\u003c\/p\u003e\n\u003cp data-start=\"1827\" data-end=\"1869\"\u003eComplete, composed and utterly compelling.\u003c\/p\u003e\n\u003chr data-start=\"1871\" data-end=\"1874\"\u003e\n\u003cp data-start=\"1876\" data-end=\"2176\"\u003e\u003cstrong data-start=\"1876\" data-end=\"1892\"\u003eFood Pairing\u003c\/strong\u003e\u003cbr data-start=\"1892\" data-end=\"1895\"\u003e\u003cspan\u003eA 99-point Pinot Noir like this demands premium lamb. We love it with \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-grass-fed-lamb-midloin-chop\" rel=\"noopener\" target=\"_blank\"\u003eGrass Fed Lamb Midloin Chop\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\/\" rel=\"noopener\" target=\"_blank\"\u003eMy Meat Man\u003c\/a\u003e — herb-crusted and pink roasted, the clean grass-fed flavour perfectly balances the wine's wild strawberry, violet florals and silky tannins. A pairing that does justice to both.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr data-start=\"2178\" data-end=\"2181\"\u003e\n\u003cp data-start=\"2183\" data-end=\"2297\"\u003e\u003cstrong data-start=\"2183\" data-end=\"2209\"\u003eWhy This Is a Must-Buy\u003c\/strong\u003e\u003cbr data-start=\"2209\" data-end=\"2212\"\u003eAt HK$599, this is one of the most compelling fine wine opportunities in the store.\u003c\/p\u003e\n\u003cp data-start=\"2299\" data-end=\"2313\"\u003eIt delivers:\u003c\/p\u003e\n\u003cul data-start=\"2314\" data-end=\"2549\"\u003e\n\u003cli data-section-id=\"1lhyzjr\" data-start=\"2314\" data-end=\"2404\"\u003e99 Halliday points — among the highest scores ever awarded to an Australian Pinot Noir\u003c\/li\u003e\n\u003cli data-section-id=\"ugyqp7\" data-start=\"2405\" data-end=\"2476\"\u003eextraordinary depth, precision and elegance from a standout vintage\u003c\/li\u003e\n\u003cli data-section-id=\"ssvmoh\" data-start=\"2477\" data-end=\"2549\"\u003eextremely limited availability — only a handful of bottles remaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2551\" data-end=\"2652\"\u003eIdeal for special occasions, fine dining, duck, lamb, truffle dishes or a serious collector's cellar.\u003c\/p\u003e\n\u003chr data-start=\"2654\" data-end=\"2657\"\u003e\n\u003cp data-start=\"2659\" data-end=\"2698\"\u003e\u003cstrong data-start=\"2659\" data-end=\"2696\"\u003eExplore More Tasmanian Pinot Noir\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2699\" data-end=\"2931\"\u003e\n\u003cli data-section-id=\"37n2jl\" data-start=\"2699\" data-end=\"2781\"\u003e\n\u003ca href=\"\/products\/2023-bay-of-fires-pinot-noir\"\u003eBay of Fires Pinot Noir 2023\u003c\/a\u003e → same producer, newer vintage, more approachable\u003c\/li\u003e\n\u003cli data-section-id=\"cgc840\" data-start=\"2782\" data-end=\"2852\"\u003e\n\u003ca href=\"\/products\/2023-dalrymple-pinot-noir\"\u003eDalrymple Pinot Noir 2023\u003c\/a\u003e → refined, balanced Tasmanian expression\u003c\/li\u003e\n\u003cli data-section-id=\"ci3r69\" data-start=\"2853\" data-end=\"2931\"\u003e\n\u003ca href=\"\/products\/2023-felton-road-bannockburn-pinot-noir\"\u003eFelton Road Bannockburn Pinot Noir 2023\u003c\/a\u003e → premium Central Otago comparison\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2933\" data-end=\"2936\"\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"1 Bottle","offer_id":44521049063493,"sku":"RDAUPN18BF00750","price":599.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/bay-of-fires-pinot-noir.webp?v=1779782949"},{"product_id":"2019-ghost-rock-riesling","title":"2019 Ghost Rock Riesling","description":"\u003ch4\u003e\u003cstrong\u003e2019 Ghost Rock Riesling\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Riesling from Ghost Rock's family estate. Cool-climate precision: lime, green apple, slate minerality, and the bright acidity that defines great Tasmanian Riesling.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/canadian-frozen-wild-king-salmon-fillet\"\u003eCanadian Wild King Salmon Fillet\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Riesling's bright acidity cuts through rich salmon flesh.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2021-henschke-julius-riesling\"\u003e2021 Henschke Julius Riesling\u003c\/a\u003e — Eden Valley precision.\u003cbr\u003e\u003ca href=\"\/products\/2019-trimbach-reserve-riesling\"\u003e2019 Trimbach Reserve Riesling\u003c\/a\u003e — Alsace benchmark.\u003cbr\u003e\u003ca href=\"\/products\/2022-henschke-peggys-hill-riesling\"\u003e2022 Henschke Peggy's Hill Riesling\u003c\/a\u003e — Eden Valley value.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"1 Bottle","offer_id":44523067703365,"sku":"WHRIAU19GE00750","price":149.0,"currency_code":"HKD","in_stock":true},{"title":"6 Bottles","offer_id":44523067736133,"sku":"WHRIAU19GE00751","price":810.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2019-ghost-rock-riesling.jpg?v=1782542250"},{"product_id":"house-of-arras-a-by-arras-premium-cuvee-sparkling-nv","title":"House of Arras 'A by Arras' Premium Cuvée Sparkling","description":"\u003ch4\u003e\u003cstrong\u003eHouse of Arras 'A by Arras' Premium Cuvée Sparkling\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAustralia's most celebrated sparkling house, from cool-climate Tasmania. 'A by Arras' is the accessible entry to the Arras range, with bright acidity, fine bubbles, and clean citrus freshness.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural partner for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-the-bare-bird-premium-free-range-chicken-thigh-fillet\"\u003eBare Bird Free Range Chicken Thigh Fillet\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Citrus freshness and clean finish meet juicy free-range thigh.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/house-of-arras-elite-cuvee-1601-brut\"\u003eHouse of Arras Elite Cuvée 1601 Brut\u003c\/a\u003e — prestige step-up, extended lees ageing.\u003cbr\u003e\u003ca href=\"\/products\/perrier-jouet-grand-brut-nv\"\u003ePerrier-Jouët Grand Brut NV\u003c\/a\u003e — Chardonnay-led Champagne.\u003cbr\u003e\u003ca href=\"\/products\/cloudy-bay-pelorus-brut-nv\"\u003eCloudy Bay Pelorus Brut\u003c\/a\u003e — NZ's finest traditional-method sparkling.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44405900935237,"sku":"CSSPAUNVAP00750","price":219.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/house-of-arras-a-by-arras-premium-cuvee-sparkling.png?v=1782438439"},{"product_id":"2020-ghost-rock-estate-pinot-noir","title":"2020 Ghost Rock Estate Pinot Noir","description":"\u003ch4\u003e\u003cstrong\u003e2020 Ghost Rock Estate Pinot Noir\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Pinot Noir from Ghost Rock's family estate. Cool-climate cherry fruit, savoury earth, and the refined Tasmanian tannin precision that has earned Ghost Rock its reputation.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-tenderloin-400-g\"\u003eWaitoa Free Range Chicken Tenderloin\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Pinot's red-fruit lift meets clean free-range chicken.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-bay-of-fires-pinot-noir\"\u003e2023 Bay of Fires Pinot Noir\u003c\/a\u003e — Tasmanian peer.\u003cbr\u003e\u003ca href=\"\/products\/2023-tolpuddle-vineyard-pinot-noir\"\u003e2023 Tolpuddle Vineyard Pinot Noir\u003c\/a\u003e — Tasmanian flagship.\u003cbr\u003e\u003ca href=\"\/products\/2023-felton-road-bannockburn-pinot-noir\"\u003e2023 Felton Road Bannockburn Pinot Noir\u003c\/a\u003e — Central Otago benchmark.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44405911781445,"sku":"RDPNNZ20GE00750","price":169.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/ghost-rock-estate-pinot-noir-2020.jpg?v=1779785405"},{"product_id":"2020-bay-of-fires-pinot-gris","title":"2020 Bay of Fires Pinot Gris","description":"\u003ch4\u003e\u003cstrong\u003e2020 Bay of Fires Pinot Gris\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Pinot Gris from Bay of Fires. Cool-climate precision: pear, white peach, and the bright acidity that defines Tasmanian Pinot Gris.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/canadian-frozen-wild-king-salmon-fillet\"\u003eCanadian Wild King Salmon Fillet\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Pinot Gris's bright fruit meets rich salmon flesh.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-shaw-and-smith-m3-chardonnay\"\u003e2023 Shaw + Smith M3 Chardonnay\u003c\/a\u003e — Adelaide Hills Chardonnay alternative.\u003cbr\u003e\u003ca href=\"\/products\/2024-cloudy-bay-sauvignon-blanc\"\u003e2024 Cloudy Bay Sauvignon Blanc\u003c\/a\u003e — Marlborough Sauvignon.\u003cbr\u003e\u003ca href=\"\/products\/2024-craggy-range-kidnappers-chardonnay\"\u003e2024 Craggy Range Kidnappers Chardonnay\u003c\/a\u003e — Hawke's Bay peer.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44405920104517,"sku":"WHPGAU20BF00750","price":239.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/bay-of-fires-pinot-gris.jpg?v=1783494093"},{"product_id":"2020-home-hill-estate-pinot-noir","title":"2020 Home Hill Estate Pinot Noir","description":"\u003ch4\u003e\u003cstrong\u003e2020 Home Hill Estate Pinot Noir\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFrom Tasmania's Huon Valley — refined, cool-climate Pinot Noir of exceptional precision and finesse.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-bay-of-fires-pinot-noir\"\u003e2023 Bay of Fires Pinot Noir\u003c\/a\u003e — peer Tasmanian.\u003cbr\u003e\u003ca href=\"\/products\/2024-giant-steps-yarra-valley-pinot-noir\"\u003e2024 Giant Steps Yarra Valley Pinot Noir\u003c\/a\u003e — Yarra Valley alternative.\u003cbr\u003e\u003ca href=\"\/products\/2021-burn-cottage-central-otago-pinot-noir\"\u003e2021 Burn Cottage Central Otago Pinot Noir\u003c\/a\u003e — Central Otago peer.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44405926002757,"sku":"RDPNAU20HH00750","price":329.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/home-hill-estate-pinot-noir.jpg?v=1779956367"},{"product_id":"2019-domaine-a-stoney-vineyard-pinot-noir","title":"2019 Domaine A Stoney Vineyard Pinot Noir","description":"\u003cp\u003eDomaine A is one of Tasmania's most prestigious and uncompromising estates — a biodynamic property in the Coal River Valley founded by Peter Althaus, producing wines of extraordinary precision and longevity. The Stoney Vineyard Pinot Noir is their benchmark red: hand harvested, dry-grown, and built in a distinctively structured, Burgundian style that rewards patience.\u003c\/p\u003e\u003ch4\u003eMy Wine Man\u003c\/h4\u003e\u003cp\u003eThis is for the serious Pinot lover who wants something genuinely different. Domaine A makes wine without irrigation — the absence of water stress produces a high skin-to-flesh ratio that gives the Stoney Vineyard Pinot its distinctive concentration and structure. The 2019 is a warm season wine with real depth and grip. Give it time, and it will reveal something extraordinary.\u003c\/p\u003e\u003ch4\u003eTasting Notes\u003c\/h4\u003e\u003cp\u003eHand harvested and built for the long haul. Blackberry and black plum fruit laid out on a bed of firm, fine tannins that draw out a dry and savoury finish, backed by smoky oak. Concentrated and structured, with a mineral precision that speaks clearly of its Coal River Valley origins. Give it time to soften and integrate fully.\u003c\/p\u003e\u003ch4\u003eStyle \u0026amp; Drinking Window\u003c\/h4\u003e\u003cp\u003eFull-bodied with firm tannins and a long, dry, savoury finish. Best with another 2–3 years in the cellar, drinking well through 2030+. Decant for at least an hour before serving at 16–18°C. A natural match for duck confit, roasted lamb, venison, or aged hard cheeses.\u003c\/p\u003e\u003ch4\u003eWhy This Is a Smart Buy\u003c\/h4\u003e\u003cp\u003eDomaine A is one of the most respected names in Tasmanian wine — biodynamic viticulture, no irrigation, and a winemaking philosophy built entirely around the expression of place. The Stoney Vineyard Pinot is a collector's wine that is still building towards its peak. At this price, it represents exceptional value for a bottle of this pedigree.\u003c\/p\u003e\u003ch4\u003eLooking for a different style?\u003c\/h4\u003e\u003cp\u003eFor another exceptional wine from the same estate, the \u003ca href=\"\/products\/2017-domaine-a-stoney-vineyard-cabernet-sauvignon\"\u003e2017 Domaine A Stoney Vineyard Cabernet Sauvignon\u003c\/a\u003e is a must-try. For a peer-level Tasmanian Pinot that is drinking now, the \u003ca href=\"\/products\/2023-tolpuddle-vineyard-pinot-noir\"\u003e2023 Tolpuddle Vineyard Pinot Noir\u003c\/a\u003e (96pts Halliday) is exceptional. For a more approachable Tasmanian Pinot at a lower price, the \u003ca href=\"\/products\/2023-dalrymple-pinot-noir\"\u003e2023 Dalrymple Pinot Noir\u003c\/a\u003e is the place to start.\u003c\/p\u003e\u003ch4\u003ePerfect Food Pairing\u003c\/h4\u003e\n\u003cp\u003eAn elegant Pinot Noir pairs beautifully with free-range chicken — try with the \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-breast-400-g\" target=\"_blank\"\u003eWaitoa Free-Range Chicken Breast\u003c\/a\u003e, available from our sister store \u003ca href=\"https:\/\/www.mymeatman.com\" target=\"_blank\"\u003eMy Meat Man\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"1 Bottle","offer_id":44522908221509,"sku":"RDPNAU19DS00750","price":219.0,"currency_code":"HKD","in_stock":true},{"title":"12 Bottles","offer_id":44522908254277,"sku":"RDPNAU19DS00751","price":2256.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/domaine-a-stoney-vineyard-pinot-noir.jpg?v=1779782578"},{"product_id":"2018-domaine-a-stoney-vineyard-sauvignon-blanc","title":"2018 Domaine A Stoney Vineyard Sauvignon Blanc","description":"\u003ch4\u003e\u003cstrong\u003e2018 Domaine A Stoney Vineyard Sauvignon Blanc\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Sauvignon Blanc from Domaine A's Stoney Vineyard in the Coal River Valley. Cool-climate precision: green apple, citrus, and the bright acidity of cool-zone Tasmanian Sauvignon.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/canadian-frozen-wild-sockeye-salmon-fillet-sashimi-grade\"\u003eWild Sockeye Salmon Fillet (Sashimi Grade)\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Sauvignon's bright acidity meets clean wild sockeye.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2024-cloudy-bay-sauvignon-blanc\"\u003e2024 Cloudy Bay Sauvignon Blanc\u003c\/a\u003e — Marlborough benchmark.\u003cbr\u003e\u003ca href=\"\/products\/2022-tinpot-hut-sauvignon-blanc\"\u003e2022 Tinpot Hut Sauvignon Blanc\u003c\/a\u003e — Marlborough peer.\u003cbr\u003e\u003ca href=\"\/products\/2022-domaine-merlin-cherrier-sancerre\"\u003e2022 Domaine Merlin-Cherrier Sancerre\u003c\/a\u003e — Loire benchmark.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"1 Bottle","offer_id":44521097199685,"sku":"WHSBAU18SV00750","price":229.0,"currency_code":"HKD","in_stock":true},{"title":"12 Bottles","offer_id":44521097232453,"sku":"WHSBAU18SV00751","price":2580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2018-domaine-a-stoney-vineyard-sauvignon-blanc.jpg?v=1778585279"},{"product_id":"2020-bay-of-fires-riesling","title":"2020 Bay of Fires Riesling","description":"\u003ch4\u003e\u003cstrong\u003e2020 Bay of Fires Riesling\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Riesling from Bay of Fires, the Pipers River estate. Cool-climate precision: lime, green apple, slate minerality, and bright Tasmanian acidity.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/canadian-frozen-wild-king-salmon-fillet\"\u003eCanadian Wild King Salmon Fillet\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Riesling's bright acidity meets rich wild salmon flesh.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2019-ghost-rock-riesling\"\u003e2019 Ghost Rock Riesling\u003c\/a\u003e — Tasmanian peer.\u003cbr\u003e\u003ca href=\"\/products\/2021-henschke-julius-riesling\"\u003e2021 Henschke Julius Riesling\u003c\/a\u003e — Eden Valley peer.\u003cbr\u003e\u003ca href=\"\/products\/2019-trimbach-reserve-riesling\"\u003e2019 Trimbach Reserve Riesling\u003c\/a\u003e — Alsace benchmark.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44407642095685,"sku":"WHRIAU20BF00750","price":229.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2020-bay-of-fires-riesling.jpg?v=1782532758"},{"product_id":"2022-dalrymple-pinot-noir","title":"2022 Dalrymple Pinot Noir","description":"\u003cp data-start=\"48\" data-end=\"477\"\u003eDalrymple is one of Tasmania's most consistent Pinot Noir producers, and the 2022 is a standout — sourced from three of the island's finest sub-regions: Pipers River, Coal River Valley, and Ouse. This multi-site approach gives the wine extra complexity while still keeping the cool-climate precision Tasmania is known for. It's a Pinot built on fragrance, detail and structure rather than weight.\u003c\/p\u003e\n\u003chr data-start=\"479\" data-end=\"482\"\u003e\n\u003cp data-start=\"484\" data-end=\"518\"\u003e\u003cstrong data-start=\"484\" data-end=\"518\"\u003eWhat makes this wine stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"520\" data-end=\"1028\"\u003eThis is all about layered Tasmanian complexity. Red and dark cherry, wild strawberry and pomegranate sit at the core, lifted by pressed wildflowers and a distinct savoury spice character. There's a subtle exotic edge too — almost five-spice and savoury barbecue nuance — adding intrigue without overpowering the fruit. The defining feature is the balance between purity and complexity, with fine tannins and bright acidity carrying everything through a long, detailed finish.\u003cstrong data-end=\"1035\" data-start=\"1062\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"1347\" data-end=\"1350\"\u003e\n\u003cp data-start=\"1352\" data-end=\"1368\"\u003e\u003cstrong data-start=\"1352\" data-end=\"1368\"\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1370\" data-end=\"1617\"\u003eA medium‑bodied, multi‑site Tasmanian Pinot Noir like this shines with rich, game‑style poultry. We love it with \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-the-bare-bird-premium-free-range-chicken-breast-fillet?variant=61458372395378\" target=\"_blank\" rel=\"noopener\"\u003e Free Range Chicken Breast Fillet\u003c\/a\u003e from\u003ca href=\"https:\/\/www.mymeatman.com\/\" target=\"_blank\" rel=\"noopener\"\u003e My Meat Man\u003c\/a\u003e — medium‑rare, with an orange‑herb sauce, the wine's red and dark cherry, wild strawberry, pomegranate, wildflowers, savoury spice and five‑spice‑like nuance echoing the duck's fat and acidity while the bright acidity and fine tannins keep the pairing elegant and coastal‑style. A pairing that does justice to both.\u003cbr\u003e\u003c\/p\u003e\n\u003chr data-start=\"1619\" data-end=\"1622\"\u003e\n\u003cp data-start=\"1624\" data-end=\"1651\"\u003e\u003cstrong data-start=\"1624\" data-end=\"1651\"\u003eWhy this is a smart buy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1653\" data-end=\"2006\"\u003eMulti-vineyard sourcing across Pipers River, Coal River Valley and Ouse gives this Pinot a level of complexity you rarely see at this price point. Dalrymple continues to be one of Tasmania's most reliable producers, and the 2022 is a very complete, expressive release that sits comfortably in the premium Pinot category.\u003c\/p\u003e\n\u003chr data-start=\"2008\" data-end=\"2011\"\u003e\n\u003cp data-start=\"2013\" data-end=\"2047\"\u003e\u003cstrong data-start=\"2013\" data-end=\"2047\"\u003eLooking for a different style?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2049\" data-end=\"2165\"\u003eTo follow the Dalrymple story into the next vintage, the \u003ca href=\"\/products\/2023-dalrymple-pinot-noir\"\u003e2023 Dalrymple Pinot Noir\u003c\/a\u003e is the natural next step. For a peer-level Tasmanian Pinot from a different producer, the \u003ca href=\"\/products\/2023-bay-of-fires-pinot-noir\"\u003e2023 Bay of Fires Pinot Noir\u003c\/a\u003e is a great comparison. Ready to step up? The \u003ca href=\"\/products\/2023-tolpuddle-vineyard-pinot-noir\"\u003e2023 Tolpuddle Vineyard Pinot Noir\u003c\/a\u003e is one of Tasmania's most celebrated bottles.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44408036032581,"sku":"RDPNAU22DT00750","price":259.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2022-dalrymple-pinot-noir.jpg?v=1779433724"},{"product_id":"2008-house-of-arras-ej-carr-late-disgorged-sparkling-with-gift-box","title":"2008 House of Arras EJ Carr Late Disgorged Sparkling with Gift Box","description":"\u003cp\u003e\u003cstrong\u003eJames Halliday 98 Points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e64.4\/35.6% chardonnay\/pinot noir, aged on lees in tirage for 14 years, disgorged November 2023. It goes without saying that a large format version of Ed Carr's outstanding Late Disgorged Arras is always going to be a good idea. Light straw in the glass with an ultra-fine bead and aromas of green apple, juicy nectarine and white peach and hints of proving sourdough, crushed oyster shell, freshly baked brioche, sea spray, enoki mushrooms, shortbread, crushed stone and white flowers. Long, complex and wonderfully balanced, toasty autolysis notes fluttering in and out of the olfactory field of vision, citrus and apple fruits, tautly stretched on a framework of nervy, minerally acidity. Beautifully focused and pristine drinking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003ePerfect Food Pairing\u003c\/h4\u003e\n\u003cp\u003ePremium sparkling pairs beautifully with sashimi-grade scallops — try with the \u003ca href=\"https:\/\/www.mymeatman.com\/products\/wild-japanese-hokkaido-sea-scallops-sashimi-grade-2s-size\" target=\"_blank\"\u003eHokkaido Sashimi Scallops\u003c\/a\u003e, available from our sister store \u003ca href=\"https:\/\/www.mymeatman.com\" target=\"_blank\"\u003eMy Meat Man\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44408097210437,"sku":"CSSPAU08HE00750","price":1088.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/Houseofarrasejcarr.jpg?v=1765772611"},{"product_id":"2022-tolpuddle-vineyard-chardonnay-1-5-litre","title":"2022 Tolpuddle Vineyard Chardonnay 1.5 Litre","description":"\u003cp\u003e\u003cstrong\u003e2022 Tolpuddle Vineyard Chardonnay 1.5 Litre Magnum — Coal River Valley Tasmania\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnother alluring Coal River Chardonnay release from the folks at Tolpuddle. It's at once full and concentrated but is reined in by a tight framework of acidity, coiling on rails of minerality before powering across the palate. Tension and detail on point, light textural phenolic elements give it a sleek and silken mouthfeel. The fruit tones of white peach, nectarine and citrus are cloaked in soft spice, white floral tones, struck match, almond paste and crushed stone. The wine displays a stony elegance and seriousness on the long finish. If we were to talk in hushed tones about what would constitute a Tasmanian Grand Cru Chardonnay, the Tolpuddle would be the front-runner. Superb.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Tasmanian Grand Cru Chardonnay in 1.5L magnum format like this deserves seafood of the highest order. We love it with \u003ca href=\"https:\/\/www.mymeatman.com\/products\/canadian-frozen-wild-king-salmon-fillet?variant=61458685198706\" target=\"_blank\" rel=\"noopener\"\u003eCanadian Wild King Salmon Fillet\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\/\" target=\"_blank\" rel=\"noopener\"\u003eMy Meat Man\u003c\/a\u003e — pan-seared with brown butter and tarragon, the rich oily flesh is a magnificent match for Tolpuddle's white peach, almond paste, crushed stone and silken mineral tension.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44408097275973,"sku":"WHCHAU22TP01500","price":1088.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2022-tolpuddle-vineyard-chardonnay-1-5-litre.jpg?v=1778579224"},{"product_id":"ink-dry-gin-1-litre","title":"Ink Dry Gin 1 Litre","description":"\u003ch4\u003e\u003cstrong\u003eAustralia's No. 1 Luxury Gin — The Gin That Broke All the Rules\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eInk Gin is unlike anything else in the world of gin. Born in Australia and built on a foundation of premium botanicals, it is the country's most celebrated luxury gin — and its most visually extraordinary. The secret lies in the butterfly pea flower: a natural botanical that gives Ink Gin its deep, mesmerising indigo colour and then performs one of the most spectacular tricks in mixology — transforming from indigo to blush pink the moment tonic or citrus is added. No artificial colours, no stabilisers. Just nature doing something genuinely magical. At \u003cstrong\u003eHK$488\u003c\/strong\u003e for a full litre, this is the gin that starts conversations, steals the show, and then delivers on every sip.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe nose opens with a bold, zesty burst of lemon myrtle and sweet orange — bright, aromatic, and unmistakably Australian. On the palate, the citrus character leads with confidence, supported by a warm, subtle heat from Tasmanian pepper berry that builds gently through the mid-palate. The soft pea flower botanical adds a delicate floral note that rounds out the finish beautifully. The mouthfeel is smooth and well-structured, with a finish that is warm, lingering, and gently spiced. This is a gin that rewards attention — and rewards it generously.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eSignature Cocktails\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003e\u003cstrong\u003eInk Colour-Change G\u0026amp;T\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e50ml Ink Dry Gin\u003c\/li\u003e\n  \u003cli\u003e150ml premium tonic water\u003c\/li\u003e\n  \u003cli\u003eIce\u003c\/li\u003e\n  \u003cli\u003eGarnish: slice of pink grapefruit, edible flowers (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMethod:\u003c\/em\u003e Fill a large balloon glass with ice. Pour in the Ink Dry Gin — pause to admire the deep indigo. Slowly pour the tonic water over the back of a spoon to preserve the colour layering as long as possible, then watch as the gin transforms from indigo to a stunning blush pink before your eyes. Garnish with a slice of pink grapefruit and edible flowers if desired. This is not just a G\u0026amp;T — it is a moment. Serve it to guests and watch the room stop.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eInk Lemon Myrtle Sour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e50ml Ink Dry Gin\u003c\/li\u003e\n  \u003cli\u003e25ml fresh lemon juice\u003c\/li\u003e\n  \u003cli\u003e15ml simple syrup\u003c\/li\u003e\n  \u003cli\u003e1 egg white (optional)\u003c\/li\u003e\n  \u003cli\u003eIce\u003c\/li\u003e\n  \u003cli\u003eGarnish: dehydrated lemon wheel, edible flower\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMethod:\u003c\/em\u003e If using egg white, dry shake all ingredients first (no ice) for 10 seconds to emulsify. Add ice and shake hard for 12 seconds. Double-strain into a chilled coupe glass — the lemon juice will trigger the colour change, turning the cocktail a beautiful blush pink. Garnish with a dehydrated lemon wheel and an edible flower. The lemon amplifies the gin's natural lemon myrtle character while the Tasmanian pepper berry adds a warm, lingering spice to the finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eLife's too short for bad wine.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44419445948485,"sku":"BSGIN01IDG01000","price":488.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/ink-dry-gin.jpg?v=1777952423"},{"product_id":"house-of-arras-elite-cuvee-1601-brut","title":"House of Arras Elite Cuvée 1601 Brut","description":"\u003ch4\u003e\u003cstrong\u003eTasmania's Most Prestigious Sparkling Wine — World-Class Complexity at a Fraction of Champagne Prices\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ch4\u003e\u003cstrong\u003eMy Wine Man on House of Arras\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHouse of Arras is Australia's most celebrated sparkling wine producer — and one of the most important names in the global sparkling wine conversation. Based in Tasmania, where the cool maritime climate, ancient soils, and long, slow growing seasons produce fruit of extraordinary intensity and natural acidity, Arras has spent decades proving that Australia can produce traditional-method sparkling wine that competes with the finest Champagnes in the world. The Elite Cuvée 1601 Brut is the house's prestige multi-vintage expression: a complex, layered blend of Chardonnay, Pinot Noir, and Pinot Meunier, aged on lees for an extended period to develop the depth, texture, and autolytic complexity that defines great traditional-method sparkling.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eLight straw with a green and golden hue, and a fine, persistent bead. The bouquet is lifted, complex, and beguiling — gunflint, fresh white stone fruit, grapefruit pith, lanolin, and oyster shell: a nose of remarkable precision and mineral intensity. On the palate, red fruit-driven with generous flavour, fine minerality, and a textural viscosity that speaks to extended lees ageing. Flavours of blood orange, lychee, malted barley, and truffle unfold with seamless elegance.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eStyle \u0026amp; Drinking Window\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eMedium-bodied with extended lees complexity, fine mineral intensity, and a firm natural acidity that provides the backbone for longevity. Drinking beautifully now. Serve well-chilled at 10–12°C.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe gunflint mineral intensity and extended lees complexity of the House of Arras Elite Cuvée 1601 make it a magnificent match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-the-bare-bird-premium-free-range-chicken-breast-steak-frozen?variant=61796585603442\"\u003eThe Bare Bird Premium Free Range Chicken Breast Steak\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. The wine's blood orange and lychee complexity complement the lean, delicate flavour of free-range chicken breast steak beautifully — whether grilled with a light lemon herb butter, pan-seared with a Champagne and mushroom cream sauce, or roasted with fresh tarragon and thyme.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhy This Is a Smart Buy\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAt HK$299, the House of Arras Elite Cuvée 1601 Brut represents one of the most compelling value propositions in the prestige sparkling category. Genuine world-class complexity — extended lees ageing, Tasmanian cool-climate precision, and a flavour profile that rivals prestige Champagnes costing two to three times the price. House of Arras has won blind tastings against the finest Champagne houses in the world.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/house-of-arras-a-by-arras-premium-cuvee-sparkling-nv\"\u003eHouse of Arras 'A by Arras' Premium Cuvée\u003c\/a\u003e — the same house's accessible entry-level expression.\u003cbr\u003e\u003ca href=\"\/products\/cloudy-bay-pelorus-brut-nv\"\u003eCloudy Bay Pelorus Brut\u003c\/a\u003e — New Zealand's finest traditional-method sparkling.\u003cbr\u003e\u003ca href=\"\/products\/ayala-brut-nature-champagne\"\u003eAyala Brut Nature Champagne\u003c\/a\u003e — zero-dosage Champagne from the Bollinger-owned house.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44419482484805,"sku":"CSSPAUNVAEC00750","price":299.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/house-of-arras-elite-cuvee-1601-brut.png?v=1782438712"},{"product_id":"2023-tolpuddle-vineyard-pinot-noir-1-5-litre","title":"2023 Tolpuddle Vineyard Pinot Noir 1.5 Litre","description":"\u003ch4\u003e\u003cstrong\u003e2023 Tolpuddle Vineyard Pinot Noir 1.5 Litre Magnum\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSingle-vineyard Tasmanian Pinot Noir in celebratory Magnum from Tolpuddle, the Coal River Valley estate that has become Tasmania's reference point for Pinot.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-tenderloin-400-g\"\u003eWaitoa Free Range Chicken Tenderloin\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Tasmanian Pinot's lift meets clean free-range chicken.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-tolpuddle-vineyard-pinot-noir\"\u003e2023 Tolpuddle Pinot Noir\u003c\/a\u003e — same wine, 750ml bottle.\u003cbr\u003e\u003ca href=\"\/products\/2023-bay-of-fires-pinot-noir\"\u003e2023 Bay of Fires Pinot Noir\u003c\/a\u003e — Tasmanian peer.\u003cbr\u003e\u003ca href=\"\/products\/2023-felton-road-bannockburn-pinot-noir\"\u003e2023 Felton Road Bannockburn Pinot Noir\u003c\/a\u003e — Central Otago benchmark.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44419646292037,"sku":"RDPNAU23TP01500","price":1299.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/tolpuddle-vineyard-pinot-noir.jpg?v=1783561342"},{"product_id":"2023-tolpuddle-vineyard-pinot-noir","title":"2023 Tolpuddle Vineyard Pinot Noir","description":"\u003ch4\u003e\u003cstrong\u003e2023 Tolpuddle Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSingle-vineyard Tasmanian Pinot Noir from Tolpuddle, the Coal River Valley estate that has become Tasmania's reference point for Pinot. Bright cherry, savoury earth, and the precise cool-climate structure that defines the wine.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-tenderloin-400-g\"\u003eWaitoa Free Range Chicken Tenderloin\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Tasmanian Pinot's lift meets clean free-range chicken.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-bay-of-fires-pinot-noir\"\u003e2023 Bay of Fires Pinot Noir\u003c\/a\u003e — Tasmanian peer.\u003cbr\u003e\u003ca href=\"\/products\/2023-felton-road-bannockburn-pinot-noir\"\u003e2023 Felton Road Bannockburn Pinot Noir\u003c\/a\u003e — Central Otago benchmark.\u003cbr\u003e\u003ca href=\"\/products\/2024-giant-steps-yarra-valley-pinot-noir\"\u003e2024 Giant Steps Yarra Valley Pinot Noir\u003c\/a\u003e — Australian cool-climate.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44419652583493,"sku":"RDPNAU23TP000750","price":599.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/tolpuddle-vineyard-pinot-noir.jpg?v=1783561342"},{"product_id":"2023-bay-of-fires-pinot-noir","title":"2023 Bay of Fires Pinot Noir","description":"\u003ch4\u003e\u003cstrong\u003e2023 Bay of Fires Pinot Noir\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Pinot Noir from Bay of Fires, the Pipers River estate. Bright cherry, savoury earth, and the precise cool-climate structure that defines the wine.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-tenderloin-400-g\"\u003eWaitoa Free Range Chicken Tenderloin\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Tasmanian Pinot's lift meets clean free-range chicken.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-tolpuddle-vineyard-pinot-noir\"\u003e2023 Tolpuddle Vineyard Pinot Noir\u003c\/a\u003e — Tasmanian peer.\u003cbr\u003e\u003ca href=\"\/products\/2023-felton-road-bannockburn-pinot-noir\"\u003e2023 Felton Road Bannockburn Pinot Noir\u003c\/a\u003e — Central Otago benchmark.\u003cbr\u003e\u003ca href=\"\/products\/2024-giant-steps-yarra-valley-pinot-noir\"\u003e2024 Giant Steps Yarra Valley Pinot Noir\u003c\/a\u003e — Australian cool-climate.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44419663429701,"sku":"RDAUPN23BF00750","price":299.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/bay-of-fires-pinot-noir.png?v=1783494652"},{"product_id":"2025-ghost-rock-pinot-gris","title":"2025 Ghost Rock Pinot Gris","description":"\u003ch4\u003e\u003cstrong\u003e2025 Ghost Rock Pinot Gris\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Pinot Gris from Ghost Rock's family estate. Cool-climate precision: pear, white peach, and the bright Tasmanian acidity that defines the wine.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/canadian-frozen-wild-king-salmon-fillet\"\u003eCanadian Wild King Salmon Fillet\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Pinot Gris's bright fruit meets rich salmon flesh.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2024-greywacke-kevin-judd-pinot-gris\"\u003e2024 Greywacke Kevin Judd Pinot Gris\u003c\/a\u003e — Marlborough peer.\u003cbr\u003e\u003ca href=\"\/products\/2025-kim-crawford-pinot-gris\"\u003e2025 Kim Crawford Pinot Gris\u003c\/a\u003e — Marlborough alternative.\u003cbr\u003e\u003ca href=\"\/products\/2025-brokenwood-pinot-gris\"\u003e2025 Brokenwood Pinot Gris\u003c\/a\u003e — Australian peer.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44426626007109,"sku":"WHPGAU25GR00750","price":149.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/ghost-rock-pinot-gris.jpg?v=1783494325"},{"product_id":"2025-ghost-rock-sauvignon-blanc","title":"2025 Ghost Rock Sauvignon Blanc","description":"\u003ch4\u003e\u003cstrong\u003e2025 Ghost Rock Sauvignon Blanc\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Sauvignon Blanc from Ghost Rock's family estate. Cool-climate precision: green apple, citrus, and the bright Tasmanian acidity that defines the wine.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/canadian-frozen-wild-sockeye-salmon-fillet-sashimi-grade\"\u003eWild Sockeye Salmon Fillet (Sashimi Grade)\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Sauvignon's bright acidity meets clean wild sockeye.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2024-cloudy-bay-sauvignon-blanc\"\u003e2024 Cloudy Bay Sauvignon Blanc\u003c\/a\u003e — Marlborough benchmark.\u003cbr\u003e\u003ca href=\"\/products\/2024-greywacke-kevin-judd-sauvignon-blanc\"\u003e2024 Greywacke Kevin Judd\u003c\/a\u003e — cult Marlborough.\u003cbr\u003e\u003ca href=\"\/products\/2022-tinpot-hut-sauvignon-blanc\"\u003e2022 Tinpot Hut Sauvignon Blanc\u003c\/a\u003e — Marlborough peer.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44426626072645,"sku":"WHSBAU25GE00750","price":149.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2025-ghost-rock-sauvignon-blanc.jpg?v=1778585316"},{"product_id":"2024-ghost-rock-estate-chardonnay","title":"2024 Ghost Rock Estate Chardonnay","description":"\u003cp\u003e\u003cstrong\u003eTasmania's Most Exciting Cool-Climate Chardonnay — Poised, Fresh, and Beautifully Composed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGhost Rock's Estate Chardonnay is a textbook cool-climate expression — poised, fresh, and beautifully composed, with all the hallmarks of Tasmanian Chardonnay working in perfect harmony.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eMy Wine Man on Ghost Rock.\u003c\/strong\u003e Ghost Rock Vineyard is situated in the Camdale district of north-west Tasmania — one of the island's most distinctive wine-growing areas, where the combination of maritime influence, cool temperatures, and well-drained soils produces fruit of exceptional natural acidity and flavour intensity. The estate was established by the O'Brien family and has quietly built a reputation as one of Tasmania's most consistent and quality-focused producers.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright pale straw with a green tinge. The nose is elegant and classically cool-climate — lime blossom, lemon peel, and almond meal, with hints of biscuit and chalk adding complexity and a fine mineral thread. On the palate, generous weight with a through-line acidity that keeps the flavour going — white peach, citrus, and a subtle creamy texture, finishing clean, long, and refreshing.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe lime blossom freshness, almond meal complexity, and mineral precision of the 2024 Ghost Rock Estate Chardonnay make it a lovely match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-the-bare-bird-premium-free-range-whole-boneless-butterflied-chicken-800-g?variant=61384288764274\" target=\"_blank\" rel=\"noopener\"\u003eBare Bird Premium Free-Range Whole Boneless Butterflied Chicken\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\" target=\"_blank\" rel=\"noopener\"\u003eMy Meat Man\u003c\/a\u003e — roasted with lemon, garlic and thyme or spatchcocked and grilled over charcoal, the clean delicate flavour is a magnificent match for the wine's bright acidity and creamy texture.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eWhy This Is a Smart Buy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstate Chardonnay from one of Tasmania's most respected cool-climate producers at HK$169 is outstanding value. Mineral precision, natural acidity, and elegant fruit character at a price that significantly over-delivers.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2024-vasse-felix-filius-chardonnay\"\u003e2024 Vasse Felix Filius Chardonnay\u003c\/a\u003e — Margaret River alternative\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2023-coldstream-hills-chardonnay\"\u003e2023 Coldstream Hills Chardonnay\u003c\/a\u003e — Yarra Valley cool-climate peer\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2024-leeuwin-estate-prelude-chardonnay\"\u003e2024 Leeuwin Estate Prelude Chardonnay\u003c\/a\u003e — step up in richness from Margaret River\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44426626105413,"sku":"WHCHAU24GE00750","price":169.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2024-ghost-rock-estate-chardonnay.jpg?v=1778579278"},{"product_id":"2024-ghost-rock-estate-pinot-noir","title":"2024 Ghost Rock Estate Pinot Noir","description":"\u003ch4\u003e\u003cstrong\u003eBright, Energetic Tasmanian Pinot Noir\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eThe \u003cstrong\u003e2024 Ghost Rock Estate Pinot Noir\u003c\/strong\u003e is a vibrant, fresh expression of cool-climate Tasmania — lifted, silky, and immediately appealing. This is Pinot Noir that feels light on its feet and easy to enjoy, capturing the purity and energy that makes Tasmanian Pinot so compelling.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eMy Wine Man on Ghost Rock\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eGhost Rock is one of Tasmania's most consistent producers, farming their estate vineyard on the northwest coast — a cooler, windswept site that gives the wines a distinctive freshness and precision. The Estate Pinot is their benchmark red: polished, vibrant, and built for immediate enjoyment without sacrificing character. If you like red-fruited, elegant wines that feel fresh and lively, this is a great fit.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eRed cherry, raspberry, and wild berry fruit lead the wine, supported by gentle spice and a subtle savoury edge. The palate is light to medium-bodied with a clean line of acidity that keeps everything fresh and lifted, while fine, silky tannins give the wine shape without adding weight. Bright, expressive, and very well balanced.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eStyle \u0026amp; Drinking Window\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eLight to medium-bodied with a fresh, vibrant character. Best enjoyed now for its energy and purity, or over the next 2–3 years as it develops further complexity. No decanting required — open and pour, lightly chilled if preferred.\u003c\/p\u003e\u003ch4\u003ePerfect Food Pairing\u003c\/h4\u003e\n\u003cp\u003eAn elegant Pinot Noir pairs beautifully with free-range chicken — try with the \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-breast-400-g\" target=\"_blank\"\u003eWaitoa Free-Range Chicken Breast\u003c\/a\u003e, available from our sister store \u003ca href=\"https:\/\/www.mymeatman.com\" target=\"_blank\"\u003eMy Meat Man\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhy This Is a Smart Buy\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eAt HK$169, this is one of the best-value Tasmanian Pinot Noirs in the store. It offers the purity and finesse of the island's cool-climate terroir in a style that is approachable, versatile, and highly drinkable. Perfect for casual drinking, food pairing, or as a lighter red option when you want something fresh and elegant.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eExplore more Tasmanian and cool-climate Pinot Noir:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/7886159740997\"\u003e2020 Ghost Rock Estate Pinot Noir\u003c\/a\u003e — same wine, older vintage with additional bottle age\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/7895247683653\"\u003e2023 Dalrymple Pinot Noir\u003c\/a\u003e — peer Tasmanian Pinot, more structured and savoury in style\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/7941969936453\"\u003e2021 Stonier Mornington Peninsula Pinot Noir\u003c\/a\u003e — cool-climate mainland alternative with a different regional character\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44426627874885,"sku":"RDPNNZ24GE00750","price":169.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/ghost-rock-estate-pinot-noir.jpg?v=1779784518"},{"product_id":"2023-dalrymple-pinot-noir","title":"2023 Dalrymple Pinot Noir","description":"\u003cp data-end=\"354\" data-start=\"180\"\u003e\u003cstrong data-end=\"195\" data-start=\"180\"\u003eMy Wine Man\u003c\/strong\u003e\u003cbr data-end=\"198\" data-start=\"195\"\u003eDalrymple Pinot Noir 2023 is a refined Tasmanian Pinot that balances bright red fruit, savoury detail and fine structure in a polished, easy-to-enjoy style.\u003c\/p\u003e\n\u003cp data-end=\"435\" data-start=\"356\"\u003eFresh yet composed, it delivers both vibrancy and depth without becoming heavy.\u003c\/p\u003e\n\u003cp data-end=\"522\" data-start=\"437\"\u003eThis is for someone who enjoys Pinot Noir with both freshness and a bit of structure.\u003c\/p\u003e\n\u003cp data-end=\"661\" data-start=\"524\"\u003eThis sits comfortably in the premium everyday category — offering more depth than simple, fruit-driven styles while staying approachable.\u003c\/p\u003e\n\u003cp data-end=\"754\" data-start=\"663\"\u003eIn my view, this is a very complete Tasmanian Pinot — balanced, reliable and easy to enjoy.\u003c\/p\u003e\n\u003chr data-end=\"759\" data-start=\"756\"\u003e\n\u003cp data-end=\"847\" data-start=\"761\"\u003e\u003cstrong data-end=\"795\" data-start=\"761\"\u003eWhat makes this wine stand out\u003c\/strong\u003e\u003cbr data-end=\"798\" data-start=\"795\"\u003eThis is all about balance and regional character.\u003c\/p\u003e\n\u003cp data-end=\"964\" data-start=\"849\"\u003eRed cherry, cranberry and wild berry fruit sit at the core, layered with subtle spice, herbs and earthy undertones.\u003c\/p\u003e\n\u003cp data-end=\"1126\" data-start=\"966\"\u003eThe key is the structure — fine, chalky tannins and a bright acid line give the wine shape and freshness, keeping it lively while adding a touch of seriousness.\u003c\/p\u003e\n\u003cp data-end=\"1157\" data-start=\"1128\"\u003eIt's vibrant, but controlled.\u003cstrong data-end=\"1191\" data-start=\"1164\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-end=\"1417\" data-start=\"1414\"\u003e\n\u003cp data-end=\"1525\" data-start=\"1419\"\u003e\u003cstrong data-end=\"1435\" data-start=\"1419\"\u003eFood Pairing\u003c\/strong\u003e\u003cbr data-end=\"1438\" data-start=\"1435\"\u003eA bright, savoury Tasmanian Pinot like this thrives with rich, gamey poultry. We love it with \u003ca rel=\"noopener\" href=\"https:\/\/www.mymeatman.com\/products\/australian-the-bare-bird-premium-free-range-chicken-breast-steak-frozen?variant=61796585603442\" target=\"_blank\"\u003eFree Range Chicken Breast Steak\u003c\/a\u003e from \u003ca rel=\"noopener\" href=\"https:\/\/www.mymeatman.com\/\" target=\"_blank\"\u003eMy Meat Man\u003c\/a\u003e — medium‑rare, the wine's bright red‑fruit core and herb‑inflected, earthy notes perfectly complementing the duck's depth without overpowering. A pairing that does justice to both.\u003cbr\u003e\u003c\/p\u003e\n\u003chr data-end=\"1760\" data-start=\"1757\"\u003e\n\u003cp data-end=\"1922\" data-start=\"1762\"\u003e\u003cstrong data-end=\"1789\" data-start=\"1762\"\u003eWhy This Is a Smart Buy\u003c\/strong\u003e\u003cbr data-end=\"1792\" data-start=\"1789\"\u003eIf you want a Tasmanian Pinot Noir that offers both freshness and structure without becoming too serious, this is a strong choice.\u003c\/p\u003e\n\u003cp data-end=\"1936\" data-start=\"1924\"\u003eIt delivers:\u003c\/p\u003e\n\u003cul data-end=\"2087\" data-start=\"1938\"\u003e\n\u003cli data-end=\"1980\" data-start=\"1938\" data-section-id=\"vgne7k\"\u003ebright, expressive red fruit character\u003c\/li\u003e\n\u003cli data-end=\"2017\" data-start=\"1981\" data-section-id=\"9tw7jq\"\u003eclean structure and fine tannins\u003c\/li\u003e\n\u003cli data-end=\"2087\" data-start=\"2018\" data-section-id=\"kj98ta\"\u003ereliable quality from one of Tasmania's most consistent producers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2190\" data-start=\"2089\"\u003eIdeal for casual drinking and food pairing alike — duck, salmon, mushroom dishes or a relaxed dinner.\u003c\/p\u003e\n\u003chr data-end=\"2195\" data-start=\"2192\"\u003e\n\u003cp data-end=\"2233\" data-start=\"2197\"\u003e\u003cstrong data-end=\"2231\" data-start=\"2197\"\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2481\" data-start=\"2234\"\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2024-ghost-rock-estate-pinot-noir\"\u003eGhost Rock Estate Pinot Noir 2024\u003c\/a\u003e → fellow Tasmanian \/ lighter \/ more vibrant\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2021-burn-cottage-central-otago-pinot-noir\"\u003eBurn Cottage Central Otago Pinot Noir 2021\u003c\/a\u003e → New Zealand \/ more refined \/ structured\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2020-devotus-reserve-pinot-noir\"\u003eDevotus Reserve Pinot Noir 2020\u003c\/a\u003e → Martinborough \/ more serious \/ premium\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2486\" data-start=\"2483\"\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44426637279301,"sku":"RDPNAU23DT00750","price":239.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/dalrymple-pinot-noir.jpg?v=1779432888"},{"product_id":"2015-tolpuddle-vineyard-chardonnay","title":"2015 Tolpuddle Vineyard Chardonnay","description":"\u003cp\u003e\u003cstrong\u003e95 Points James Halliday — Early Benchmark Release from Tasmania's Iconic Vineyard\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2015 Tolpuddle Vineyard Chardonnay is an early expression from one of Tasmania's most celebrated single vineyards — a wine that helped establish Tolpuddle's reputation for precision, elegance, and cool-climate purity. Hand-picked fruit, Burgundian winemaking, and careful oak treatment combine to deliver a Chardonnay of quiet confidence and long-term potential.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eMy Wine Man on Tolpuddle.\u003c\/strong\u003e Tolpuddle Vineyard in Tasmania's Coal River Valley has become one of Australia's most important cool-climate sites. Acquired by Shaw + Smith in 2011, it has since produced Chardonnay that consistently draws comparisons to top white Burgundy.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand-picked fruit, whole-bunch pressed to French oak for fermentation and matured for nine months with lees stirring before resting in tank. The palate shows stone fruit, pear and apple layered over a fine citrus and mineral backbone. Elegant and composed, with a quiet intensity and a long, clean, acid-driven finish. \u003cstrong\u003e95 Points — James Halliday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA precision-driven cool-climate Tasmanian Chardonnay like this deserves elegant poultry. We love it with \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-the-bare-bird-premium-free-range-whole-boneless-butterflied-chicken-800-g?variant=61384288764274\" target=\"_blank\" rel=\"noopener\"\u003eBare Bird Premium Free-Range Whole Boneless Butterflied Chicken\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\/\" target=\"_blank\" rel=\"noopener\"\u003eMy Meat Man\u003c\/a\u003e — herb-roasted with lemon, the tender free-range chicken is a magnificent match for the wine's stone fruit, citrus and mineral Tasmanian backbone.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eWhy This Is a Smart Buy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt HK$749, this is an early release from one of Tasmania's most important vineyards — a 95-point James Halliday Chardonnay from a site that has since become a benchmark for Australian fine white wine.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2024-tolpuddle-vineyard-chardonnay\"\u003e2024 Tolpuddle Vineyard Chardonnay\u003c\/a\u003e — 98pts current flagship\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2019-leeuwin-estate-art-series-chardonnay\"\u003e2019 Leeuwin Art Series Chardonnay\u003c\/a\u003e — Margaret River icon\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/2021-pierro-margaret-river-chardonnay\"\u003e2021 Pierro Margaret River Chardonnay\u003c\/a\u003e — 96pts generous alternative\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44426650812485,"sku":"WHCHAU15TP00750","price":749.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2015-tolpuddle-vineyard-chardonnay.jpg?v=1777458932"},{"product_id":"2024-tolpuddle-vineyard-chardonnay","title":"2024 Tolpuddle Vineyard Chardonnay","description":"\u003ch4\u003e\u003cstrong\u003e2024 Tolpuddle Vineyard Chardonnay\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSingle-vineyard Tasmanian Chardonnay from Tolpuddle, the Coal River Valley estate that has become Tasmania's reference point for Chardonnay. White peach, citrus, struck-flint precision, and refined Tasmanian acidity.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-the-bare-bird-premium-free-range-chicken-thigh-fillet\"\u003eBare Bird Free Range Chicken Thigh Fillet\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Chardonnay's lees creaminess meets juicy free-range thigh.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-shaw-and-smith-m3-chardonnay\"\u003e2023 Shaw + Smith M3 Chardonnay\u003c\/a\u003e — Adelaide Hills peer.\u003cbr\u003e\u003ca href=\"\/products\/2024-leeuwin-estate-prelude-chardonnay\"\u003e2024 Leeuwin Estate Prelude Chardonnay\u003c\/a\u003e — Margaret River peer.\u003cbr\u003e\u003ca href=\"\/products\/2024-craggy-range-kidnappers-chardonnay\"\u003e2024 Craggy Range Kidnappers Chardonnay\u003c\/a\u003e — Hawke's Bay peer.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44552708161605,"sku":null,"price":588.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/tolpuddle-vineyard-vhardonnay.png?v=1781749640"},{"product_id":"2024-tolpuddle-vineyard-pinot-noir","title":"2024 Tolpuddle Vineyard Pinot Noir","description":"\u003ch4\u003e\u003cstrong\u003e2024 Tolpuddle Vineyard Pinot Noir\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSingle-vineyard Tasmanian Pinot Noir from Tolpuddle, the Coal River Valley estate that has become Tasmania's reference point for Pinot. Bright cherry, savoury earth, and the precise cool-climate structure that defines the wine.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA natural match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-tenderloin-400-g\"\u003eWaitoa Free Range Chicken Tenderloin\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Tasmanian Pinot's lift meets clean free-range chicken.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2023-tolpuddle-vineyard-pinot-noir\"\u003e2023 Tolpuddle Pinot Noir\u003c\/a\u003e — older sibling vintage.\u003cbr\u003e\u003ca href=\"\/products\/2023-bay-of-fires-pinot-noir\"\u003e2023 Bay of Fires Pinot Noir\u003c\/a\u003e — Tasmanian peer.\u003cbr\u003e\u003ca href=\"\/products\/2023-felton-road-bannockburn-pinot-noir\"\u003e2023 Felton Road Bannockburn Pinot Noir\u003c\/a\u003e — Central Otago benchmark.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44552713109573,"sku":null,"price":599.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/tolpuddle-vineyard-pinot-noir.jpg?v=1783561342"},{"product_id":"2017-domaine-a-stoney-vineyard-cabernet-sauvignon","title":"2017 Domaine A Stoney Vineyard Cabernet Sauvignon","description":"\u003ch4\u003e\u003cstrong\u003e2017 Domaine A Stoney Vineyard Cabernet Sauvignon\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTasmanian Cabernet Sauvignon from Domaine A's Stoney Vineyard in the Coal River Valley. Cool-climate Tasmanian Cabernet brings cassis, cedar, and refined precision rare for the variety in Australia.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA magnificent match for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/australian-frozen-grass-fed-cape-grim-rib-eye-steak\"\u003eGrass-Fed Cape Grim Rib-Eye Steak\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. Char-grilled meets cool-climate Tasmanian Cabernet precision.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca href=\"\/products\/2020-moss-wood-cabernet-sauvignon\"\u003e2020 Moss Wood Cabernet Sauvignon\u003c\/a\u003e — Margaret River peer.\u003cbr\u003e\u003ca href=\"\/products\/2019-leeuwin-estate-art-series-cabernet-sauvignon\"\u003e2019 Leeuwin Estate Art Series Cabernet\u003c\/a\u003e — flagship Margaret River.\u003cbr\u003e\u003ca href=\"\/products\/2021-wynns-coonawarra-black-label-cabernet-sauvignon\"\u003e2021 Wynns Coonawarra Black Label\u003c\/a\u003e — Coonawarra Cabernet.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/life_is_too_short_to_drink_bad_wine-1.jpg?v=1778312714\" alt=\"Life is too short to drink bad wine\" style=\"max-width: 100%; width: 400px; height: auto;\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":44661004828741,"sku":null,"price":229.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/2017-domaine-a-stoney-vineyard-cabernet-sauvignon.jpg?v=1779247983"},{"product_id":"2015-bay-of-fires-eddystone-point-pinot-noir","title":"2015 Bay of Fires Eddystone Point Pinot Noir","description":"\u003ch4\u003e\u003cstrong\u003eA Tasmanian Gem from One of Australia's Most Exciting Cool-Climate Regions\u003c\/strong\u003e\u003c\/h4\u003e\u003ch4\u003e\u003cstrong\u003eMy Wine Man on Eddystone Point\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eEddystone Point is a label born from the rugged, windswept beauty of Tasmania's northeast coast — named after the iconic lighthouse that stands guard over the Bass Strait. Produced by Brown Brothers under their premium Tasmanian portfolio, Eddystone Point draws fruit from some of the coolest, most pristine vineyard sites in Australia. Tasmania's unique maritime climate — long, cool growing seasons, low yields, and dramatic diurnal temperature shifts — produces Pinot Noir of remarkable elegance, precision, and varietal purity. This is cool-climate winemaking at its most expressive: restrained, refined, and built to reward patience.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eHand-picked from the Derwent Valley, East Coast and Coal River Valley, fermented in temperature-controlled open stainless steel fermenters, basket-pressed, and matured in French oak (25% new). Bright crimson-purple; an elegant, perfectly balanced Pinot with pure red fruits, silky tannins and integrated oak — the length impeccable.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eStyle \u0026amp; Drinking Window\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eMedium-bodied and elegant, this is a Pinot Noir that prioritises finesse over power. The cool Tasmanian climate delivers bright acidity and fine tannin structure that make it versatile at the table. Now drinking beautifully in its mature window (2024–2027), it benefits from a 30-minute decant to open up its aromatic complexity. Serve slightly cool at 14–16°C for best expression.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eThe silky texture and bright acidity of the 2015 Eddystone Point Pinot Noir make it a natural partner for \u003ca href=\"https:\/\/www.mymeatman.com\/products\/new-zealand-frozen-waitoa-accredited-free-range-chicken-tenderloin-400-g?variant=61384287748466\"\u003eWaitoa Free Range Chicken Tenderloin\u003c\/a\u003e from \u003ca href=\"https:\/\/www.mymeatman.com\"\u003eMy Meat Man\u003c\/a\u003e. The wine's red fruit character and earthy undertones complement the delicate, clean flavour of free-range chicken beautifully — whether roasted with herbs, pan-seared with a mushroom sauce, or served as a light summer salad.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eWhy This Is a Smart Buy\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eAt HK$168, the 2015 Eddystone Point Pinot Noir offers outstanding value for a mature, cool-climate Tasmanian Pinot Noir. Tasmanian wines of this quality and provenance are increasingly sought after by collectors and sommeliers worldwide, yet remain underpriced relative to their Burgundian counterparts. This is a wine that punches well above its price point — elegant, food-friendly, and ready to drink now.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003eLooking for a Different Style?\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003e- \u003ca href=\"\/products\/2023-tolpuddle-vineyard-pinot-noir\"\u003e2023 Tolpuddle Vineyard Pinot Noir\u003c\/a\u003e — Tasmania's benchmark, intense and structured\u003cbr\u003e- \u003ca href=\"\/products\/2018-escarpment-pinot-noir\"\u003e2018 Escarpment Pinot Noir\u003c\/a\u003e — New Zealand Martinborough elegance, silky and complex\u003cbr\u003e- \u003ca href=\"\/products\/2021-moss-wood-pinot-noir\"\u003e2021 Moss Wood Pinot Noir\u003c\/a\u003e — Margaret River precision, rich and finely crafted\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/sidekick.shopify.ai\/rails\/active_storage\/blobs\/redirect\/eyJfcmFpbHMiOnsiZGF0YSI6MjQzNjU1MzU4NywicHVyIjoiYmxvYl9pZCJ9fQ==--83d058d4e6ca04af9ef62c4aaecdc6cb7658ff5e\/image.png\" alt=\"Life is too short to drink bad wine\"\u003e\u003c\/p\u003e","brand":"My Wine Man","offers":[{"title":"Default Title","offer_id":45235573194821,"sku":null,"price":168.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0699\/6194\/1061\/files\/eddy-stone-point-pinot-noir.png?v=1782802722"}],"url":"https:\/\/www.mywineman.com\/collections\/tasmania.oembed","provider":"My Wine Man","version":"1.0","type":"link"}